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发帖数: 10518 | 1 【 以下文字转载自 Food 讨论区 】
发信人: CornucopiaX (斑马鱼公司总裁), 信区: Food
标 题: 我不是很理解这句话。。。
发信站: BBS 未名空间站 (Sat Jul 27 09:13:50 2019, 美东)
Food not intended for immediate consumption must be held at 135°F or above,
reheated to at least 165°F, rapidly cooled and refrigerated, or held at 41
°F or less for no longer than 2 hours (3-403.11). This is especially true
for time/temperature for safety foods. |
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