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发帖数: 19398 | 1 华裔博物馆：2015: Series: A Year of Fascination with Fun and Food
Jenny Yang, a native of Taiwan, left a career in corporate
finance and acquired Phoenix Bean, a tofu-making company in 2006. Since then
Jenny and her team have steadily built Phoenix Bean into a significant
local presence on the Chicago food scene, selling freshly made and artfully
crafted tofu products and soy milk to leading restaurants; as well as to the
general consumers through various wholesale and retail outlets.
Jenny will share her experience of the wonders of tofu, its benefits and
some popular, healthy and easily prepared recipes.
$12 for non members
$8 for members, students and seniors
Space is limited. Reserve your place by calling
(312) 949 1000 or email [email protected]
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